It’s 7 PM, you’ve just gotten home after a long day, and the last thing you want to do is cook. Thankfully, you were smart enough to meal prep last night! But now, the crucial question: how to revive that delicious pasta bake without turning it into a rubbery, unevenly heated mess? We’ve all been there, battling cold spots and dried-out edges. The right microwave can be a game-changer, turning leftovers from “meh” to “mmm!”
That’s why we’ve put together this guide to help you find the best microwaves for reheating food. We know reheating is an everyday task, and having the right appliance can save you time, energy, and a whole lot of frustration. We’ll dive into features, technologies, and models to help you choose the perfect microwave that will make your reheated meals taste as good as the first time around.
Before moving into the review of the best microwaves for reheating food, let’s check out some of the relevant products from Amazon:
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Reheating Food Like a Pro: Goodbye Soggy Leftovers!
Okay, let’s be honest, who hasn’t relied on the microwave to resurrect last night’s delicious dinner? We’ve all been there, staring into the fridge, hoping that container of pasta doesn’t end up a mushy, unevenly heated disaster. Reheating food is a daily ritual for many, and yet, it often feels like a culinary gamble. But what if I told you there’s a way to consistently achieve perfectly reheated meals?
The truth is, not all microwaves are created equal when it comes to bringing your leftovers back to life. The wrong microwave can lead to hot spots, rubbery textures, and that dreaded feeling of disappointment. A recent study showed that roughly 60% of microwave users experience uneven heating regularly. That’s a lot of poorly reheated food out there!
But don’t despair! This guide is all about helping you find the best microwaves for reheating food, transforming your leftover experience from a chore into a culinary win. We’ll delve into the features that truly make a difference, explore different types of microwaves, and give you the knowledge you need to choose the perfect appliance for your needs.
Think of this as your friendly guide to navigating the world of microwaves, specifically with reheating in mind. We’ll help you say goodbye to soggy leftovers and hello to delicious, perfectly warmed meals, every single time. Get ready to rediscover the joy of leftovers!
Best Microwaves For Reheating Food – Reviews
Panasonic NN-SN686S
This microwave is a reheating rockstar! It’s got Panasonic’s genius Inverter Technology, which means it delivers consistent, even heat throughout your food. Say goodbye to those dreaded cold spots in the middle of your lasagna. The sensor cooking feature takes the guesswork out of reheating, automatically adjusting the power level and cooking time based on the food’s moisture. So, if you’re looking for something to evenly reheat and take the guesswork out of it, this is a great option.
With 1200 watts of power, the Panasonic NN-SN686S can reheat things quickly, saving you precious minutes when you’re hungry. The stainless steel finish is a nice touch, making it look good on your countertop. It’s also pretty easy to clean, which is always a plus. It’s a mid-sized model that offers a ton of features for the price.
Toshiba EM131A5C-BS
If you are looking for a workhorse microwave that won’t break the bank, the Toshiba EM131A5C-BS is a fantastic option. This microwave is known for its simple operation and reliable performance. It’s user-friendly, with clearly labeled buttons and a straightforward digital display. The pre-programmed settings for popular reheating tasks, like pizza or beverages, are super convenient.
The Toshiba also boasts a spacious 1.2 cubic foot capacity, making it big enough to handle larger dishes. It might not have all the bells and whistles of some higher-end models, but it gets the job done efficiently and effectively. It is an excellent choice for anyone seeking a no-frills, dependable microwave for reheating.
Breville Smooth Wave BMO734XL
This Breville microwave is where elegance meets functionality. It doesn’t just reheat; it elevates the entire experience. The “Smooth Wave” technology ensures even cooking, eliminating those pesky cold spots and delivering consistent results. It also runs remarkably quietly, a welcome change from the typical microwave rumble. The soft-close door is another thoughtful touch.
The Smooth Wave comes with a range of smart features. The power smoothing inverter technology is a standout, adapting power levels to gently cook or reheat delicate foods without overcooking. It is an investment, but for those who appreciate quality and performance, it’s worth every penny. This microwave is a true kitchen upgrade.
Cuisinart CMW-100
The Cuisinart CMW-100 is a sleek and stylish option that combines form and function. Its stainless steel finish adds a touch of elegance to any kitchen, and it’s built to last. It’s more than just a pretty face, though; it’s packed with features that make reheating a breeze. Its interior is surprisingly roomy for its size.
This microwave offers a variety of preset functions, including options for popcorn, beverages, and even melting chocolate. The multi-stage cooking feature allows you to program different power levels and cooking times for each stage of the reheating process. It has a lot to offer, and its ease of use makes it a real winner.
Farberware Classic FMO09AHTBKB
Looking for a small and reliable microwave for basic reheating tasks? The Farberware Classic FMO09AHTBKB is a compact powerhouse. Don’t let its small size fool you; this microwave is surprisingly effective at reheating leftovers. It’s perfect for small kitchens, dorm rooms, or offices where space is limited. The simple controls make it very easy to use.
The Farberware Classic offers six one-touch cooking programs for quick and convenient reheating of common foods. The rotating turntable ensures even heating. The interior is also relatively easy to clean. If you need a basic, affordable microwave that does the job without taking up too much space, this Farberware model is a solid choice.
Why Microwaves Are Essential for Reheating Food
Let’s be honest, who hasn’t cooked a little too much pasta or ordered an extra slice of pizza with the best intentions of enjoying it later? Reheating leftovers is a fact of life for most of us, and while stovetop or oven methods work, they’re often time-consuming and require extra dishes. That’s where the magic of a microwave comes in! Imagine rushing home from a long day, craving that delicious chili you made last night. Popping it in the microwave allows you to have a hot, satisfying meal in minutes, instead of waiting for the oven to preheat or constantly stirring on the stove to prevent burning. A microwave offers unparalleled convenience for busy lifestyles.
Beyond sheer speed, microwaves also excel at preserving moisture in your food. Picture this: you’ve lovingly prepared a beautiful piece of salmon, only to have it dry out and become unappetizing when reheated using another method. Microwaves, especially the “best microwaves for reheating food,” often come equipped with sensor cooking features that automatically adjust power levels and cooking times to prevent overcooking. This ensures your food remains tender and flavorful, just like the first time you enjoyed it.
Furthermore, think about those small portions that are simply impractical to reheat using larger appliances. A single serving of rice, a small bowl of soup, or even a leftover muffin are perfect microwave candidates. It’s simply more energy-efficient and less wasteful to use a microwave for these smaller reheating tasks. Plus, with the best microwaves for reheating food, you can often find models with pre-programmed settings for specific food types, making the process even easier and more foolproof.
Ultimately, owning a microwave is about simplifying your life and making the most of your delicious leftovers. It’s about having a quick and efficient way to enjoy your meals without sacrificing flavor or convenience. Investing in one of the “best microwaves for reheating food” means investing in a tool that will save you time, reduce food waste, and consistently deliver perfectly reheated meals, turning yesterday’s deliciousness into today’s satisfying treat.
Microwave Features That Enhance Reheating
Ever microwaved leftovers and ended up with a rubbery, unevenly heated mess? That’s often because your microwave isn’t optimized for reheating. Certain features can dramatically improve the outcome. For example, sensor cooking automatically adjusts the cooking time and power level based on the moisture and temperature of your food. No more guesswork, just perfectly reheated pasta!
One feature to look out for is multiple power levels. Full power is rarely the answer for reheating, often resulting in scorched edges and cold centers. Lower power levels, especially when combined with longer cooking times, allow heat to penetrate more evenly, preventing that dreaded nuked texture. Think of it like simmering a sauce versus blasting it on high heat – the gentle approach usually yields a better result.
Another valuable feature is a turntable. While not all microwaves have them, a rotating turntable ensures that your food is exposed to the microwaves more evenly. This helps prevent hot spots and ensures that the entire dish is heated thoroughly. It’s particularly useful for larger portions or irregularly shaped dishes.
Finally, consider microwaves with pre-programmed reheating settings. These settings are often tailored to specific food types like pizza, vegetables, or casseroles. They take the guesswork out of reheating and can significantly improve the taste and texture of your leftovers, making them almost as good as the original meal.
Cleaning and Maintenance Tips for Your Microwave
Nobody enjoys cleaning a microwave, but a clean microwave reheats food more efficiently and helps prevent odors from lingering. So, how can you keep your microwave sparkling without spending hours scrubbing? A simple trick is to microwave a bowl of water with lemon slices for a few minutes. The steam loosens up splattered food, making it easier to wipe away.
Beyond the lemon trick, regular cleaning is key. Wipe down the interior and exterior of your microwave at least once a week to prevent food buildup. Use a damp cloth and mild soap. Avoid harsh chemicals or abrasive cleaners, as these can damage the microwave’s surface. Remember to also clean the turntable regularly, as it tends to accumulate food debris.
Don’t forget about the exterior of your microwave. Fingerprints and splatters can make even a new microwave look old and neglected. Use a stainless steel cleaner (if applicable) or a simple all-purpose cleaner to keep the exterior looking its best. Pay attention to the control panel, as it often gets greasy from handling.
Finally, prevent messes in the first place. Using microwave-safe covers or containers can significantly reduce splattering and make cleanup a breeze. These covers trap steam, which helps to keep food moist and prevent it from drying out during reheating. Plus, they save you from constantly wiping down the inside of your microwave.
Microwave-Safe Containers and Utensils
Choosing the right containers and utensils is crucial for safe and effective reheating. Not all materials are created equal when it comes to microwave ovens. Using the wrong type of container can lead to melted plastic, food contamination, or even sparks! So, what should you use, and what should you avoid?
Glass and ceramic containers labeled as microwave-safe are generally your best bet. They can withstand high temperatures and won’t leach chemicals into your food. However, be cautious with older ceramic dishes, as some may contain lead. Always check the bottom of the dish for a microwave-safe symbol before using it.
Microwave-safe plastic containers are also an option, but it’s essential to choose those specifically designed for microwave use. Look for containers labeled with the microwave-safe symbol and BPA-free. Avoid using disposable plastic containers, such as yogurt containers or margarine tubs, as they are not designed for high temperatures and can melt or release harmful chemicals.
Metal containers and aluminum foil should never be used in a microwave. Metal reflects microwaves, which can cause sparks and damage the microwave. Even small amounts of metal, such as the gold trim on some dishes, can pose a fire hazard. Stick to glass, ceramic, or microwave-safe plastic to ensure safe reheating.
Lastly, be mindful of utensils. Metal utensils should never be used in a microwave for the same reason as metal containers. Opt for wooden, bamboo, or microwave-safe plastic utensils for stirring or removing food from the microwave. Choosing the right containers and utensils will not only ensure safe reheating but also prevent damage to your microwave oven.
Troubleshooting Common Reheating Issues
Sometimes, even with the best microwave, reheating doesn’t go as planned. You might encounter issues like uneven heating, dried-out food, or unwanted splattering. But don’t despair! There are simple solutions to these common problems. Let’s tackle some of the most frequent reheating challenges.
Uneven heating is a common complaint. To combat this, try arranging your food in a ring shape on the plate. This allows the microwaves to penetrate more evenly. Also, remember to stir or rotate the food halfway through the reheating process. This helps distribute the heat and prevents hot spots from forming.
Dried-out food is another frequent issue, especially with dishes like pasta or rice. To prevent this, add a tablespoon or two of water or broth to the food before reheating. Cover the dish with a microwave-safe lid or plastic wrap to trap steam and keep the food moist. Alternatively, place a damp paper towel over the food.
Splattering can make a mess of your microwave. To minimize splatters, always cover your food while reheating. Microwave-safe lids or plastic wrap work well, but you can also use a microwave-safe plate turned upside down. Remember to vent the cover slightly to prevent pressure buildup.
Finally, if your food isn’t heating thoroughly, check your microwave’s power settings. Make sure you’re using an appropriate power level for the type of food you’re reheating. Lower power levels and longer cooking times often result in more even and thorough heating. Also, ensure your microwave is clean and in good working order, as a dirty or malfunctioning microwave can affect its heating performance.
Best Microwaves For Reheating Food: A Buying Guide
Hey there, hungry friend! Are you tired of cold spots in your leftovers or food that comes out rubbery and unappetizing after a zap in the microwave? You’re not alone! Reheating food properly in a microwave can be a real challenge, but with the right appliance, you can enjoy delicious, evenly heated meals every time. This guide will walk you through everything you need to know to find the best microwaves for reheating food, so you can finally say goodbye to microwave misery. Let’s dive in!
Power (Wattage): How Much Oomph Do You Need?
Think of wattage as the engine of your microwave. A higher wattage generally means faster and more even cooking and reheating. Microwaves typically range from 600 to 1200 watts. While a lower wattage model might be tempting for its lower price, you’ll often find yourself waiting much longer for your food to heat up, and you might not get consistent results.
For reliably reheating leftovers without turning them into a science experiment, aim for a microwave with at least 800 watts. This will give you enough power to quickly and evenly warm most foods. If you frequently reheat large portions or dense items like casseroles, you might even want to consider a 1000-watt or higher model. Trust me, the extra power is worth it in the long run, especially when you’re hangry!
Size and Capacity: Will it Fit Your Leftovers (and Your Counter)?
Before you get swept away by fancy features, take a moment to consider the size of your microwave and its internal capacity. Both are important factors to ensure it fits comfortably in your kitchen and can accommodate the dishes you typically use for reheating.
A compact microwave might seem appealing if you have limited counter space, but make sure it’s still large enough to fit your standard dinner plates and casserole dishes. On the other hand, a large microwave can take up a significant amount of counter space, so measure carefully before you buy. Think about the biggest dish you’re likely to reheat regularly and choose a microwave with a capacity that can easily accommodate it. When it comes to finding the best microwaves for reheating food, size definitely matters!
Turntable vs. No Turntable: Round and Round or Square and Even?
The age-old debate: turntable or no turntable? Turntables are designed to rotate food during cooking, theoretically ensuring more even heating. However, some newer microwaves use other technologies, like stirrers or wave guides, to distribute heat evenly without a turntable.
While turntables can be effective, they can also be a pain to clean and can sometimes limit the size of dishes you can fit in the microwave. Microwaves without turntables often offer a larger usable space inside, making them ideal for reheating rectangular or oversized dishes. Ultimately, the best choice depends on your personal preference and the types of dishes you typically reheat. If you’re reheating pizza, for instance, a turntable might be your best friend.
Preset Reheating Programs: One-Touch Wonder or Useless Gimmick?
Many microwaves come with preset programs specifically designed for reheating different types of food, such as pizza, soup, or casseroles. These programs are supposed to automatically adjust the cooking time and power level to achieve optimal results.
The effectiveness of these preset programs can vary widely depending on the microwave model. Some work like a charm, delivering perfectly reheated food with the touch of a button. Others, not so much. They might overcook or undercook your food, leaving you with a disappointing mess. Look for models with well-reviewed and customizable preset options. If you find that a specific preset consistently underperforms, don’t be afraid to adjust the time and power manually for better results. The best microwaves for reheating food often have smart, adaptable pre-sets.
Sensor Cooking: Taking the Guesswork Out of Reheating
Sensor cooking is a fantastic feature that takes the guesswork out of reheating. These microwaves use sensors to detect the moisture levels in your food and automatically adjust the cooking time accordingly. This helps prevent overcooking and ensures that your food is heated to the perfect temperature.
If you’re someone who often struggles with knowing how long to reheat different types of food, sensor cooking can be a game-changer. It’s especially useful for reheating leftovers with varying moisture content. Just be aware that sensor cooking might not work perfectly for all types of food, particularly very dry or very oily items. But overall, it’s a valuable feature to look for when searching for the best microwaves for reheating food.
Ease of Cleaning: Because Nobody Likes a Messy Microwave
Let’s face it, microwaves can get messy. Splatters, spills, and food debris are inevitable. That’s why it’s essential to choose a microwave that’s easy to clean. Look for models with features like a removable turntable, a smooth interior surface, and a steam clean function.
A microwave with a stainless steel interior is generally easier to wipe down than one with a painted interior. Also, consider the location of the vent. A vent that’s easily accessible is much easier to clean than one that’s hidden away in a hard-to-reach spot. Remember, a clean microwave is a happy microwave (and a happy you!). Keeping it spick and span is crucial for maintaining efficiency and preventing unpleasant odors.
Special Features: Bells and Whistles or Genuinely Useful?
Microwaves come with a wide array of special features, from convection cooking to grilling elements to smart technology. While some of these features can be genuinely useful, others are simply bells and whistles that you might never use.
If you’re primarily looking for a microwave for reheating food, focus on features that enhance this specific function. Convection cooking can be helpful for reheating foods that need to be crispy, while a grilling element can add a nice browning effect. Smart microwaves that can be controlled with your smartphone or voice assistant can also be convenient, but they’re not essential for reheating. Before you pay extra for fancy features, consider whether you’ll actually use them regularly. Ultimately, the best microwaves for reheating food are the ones that meet your specific needs and budget.
Frequently Asked Questions
What microwave features are most important for reheating food effectively?
When it comes to reheating, you’ll want to focus on features that ensure even heating and prevent food from drying out. Look for models with inverter technology, which provides consistent power levels instead of just cycling on and off. This helps to heat food more evenly and retain moisture. Also, keep an eye out for preset functions specifically designed for reheating, as these often have optimized power levels and cooking times for common leftovers.
Another thing to consider is the size and shape of the microwave cavity. A larger turntable can accommodate bigger dishes, and a flat turntable design (if available) can provide more usable space. Steam sensors are also fantastic, as they automatically adjust cooking time based on the moisture released from the food, preventing over-drying and that dreaded rubbery texture nobody wants!
How do I prevent my food from drying out when reheating in the microwave?
Ah, the age-old question! The key here is to trap moisture and use lower power levels. First, cover your food with a microwave-safe lid or plastic wrap (with a vent). This will keep steam inside, preventing the food from drying out. If you don’t have a lid, a damp paper towel works wonders too!
Secondly, don’t automatically crank the microwave up to high. Reheating at medium (around 50% power) will take a little longer, but it allows the heat to penetrate more evenly and prevents the edges from becoming hard and dry while the center remains cold. A few extra seconds of patience really pays off. Also, adding a tablespoon or two of water or broth to the dish can help keep things moist and delicious!
Is inverter technology really worth it for reheating, or is it just a gimmick?
Inverter technology is definitely more than just a marketing buzzword! Traditional microwaves use a simple on-off cycle to simulate lower power levels, which can lead to uneven heating and those annoying hot spots. Inverter microwaves, on the other hand, deliver consistent, steady power at any setting.
Think of it like driving a car: a traditional microwave is like hitting the gas and brake repeatedly, while an inverter microwave is like smoothly adjusting your speed. This consistent power means food heats more evenly, retains more moisture, and cooks more thoroughly. For reheating, this translates to leftovers that taste almost as good as the first time around! It’s a worthwhile investment if you frequently reheat food.
What size microwave is best for reheating leftovers?
The “best” size really depends on your typical leftovers and your kitchen space. If you’re primarily reheating single servings, a smaller, compact microwave (around 0.7-0.9 cubic feet) should be sufficient. These are great for small apartments or dorm rooms and are easier on the countertop space.
However, if you often reheat larger dishes or multiple plates at once, you’ll definitely want to consider a mid-size or full-size microwave (1.0 cubic feet or larger). These offer more interior space and a larger turntable, which can accommodate bigger containers without issue. Remember to measure your available space before making a purchase to ensure it fits comfortably!
How do I clean a microwave effectively, especially after reheating messy foods?
Cleaning a microwave doesn’t have to be a chore! A simple and effective method involves steaming. Place a microwave-safe bowl filled with water and a tablespoon of white vinegar inside. Run the microwave on high for about 5 minutes, or until the water boils and the window steams up.
Let the steam sit for a few minutes to loosen the grime, then carefully remove the bowl (it will be hot!) and wipe down the interior with a soft cloth or sponge. The vinegar helps to dissolve splatters and odors, making it super easy to clean. For stubborn messes, you can use a paste of baking soda and water for extra scrubbing power. Just make sure to unplug the microwave before you start wiping it down for safety!
Are there any specific containers I should avoid when reheating food in the microwave?
Absolutely! Safety first when it comes to microwaving. Never use metal containers, foil, or anything with metallic trim, as these can cause sparks and potentially damage your microwave (or even start a fire!). Also, avoid using thin or disposable plastic containers that aren’t specifically labeled as microwave-safe.
Always opt for microwave-safe glass, ceramic, or plastic containers that are clearly marked as such. Look for containers with the microwave-safe symbol, which usually looks like a microwave with wavy lines. And remember, even if a container is labeled microwave-safe, it’s always a good idea to vent it slightly to allow steam to escape and prevent pressure buildup.
How do I reheat different types of food to prevent them from becoming soggy or tough?
Reheating different foods requires a slightly different approach! For items like pizza or bread, which tend to get soggy, try placing a paper towel underneath to absorb excess moisture. Short bursts of heating are better than one long session to prevent overcooking.
For things like pasta or rice, adding a splash of water or broth before reheating can help keep them moist and prevent them from drying out. Covering these items is also key. When reheating meat, be sure to use a lower power level and check the internal temperature with a food thermometer to ensure it reaches a safe temperature. Remember, patience and a little tweaking can make all the difference in the world!
Conclusion
Alright, you’ve explored the world of reheating champions! Armed with insights into features, wattage, and all those handy settings, you’re no longer at the mercy of cold leftovers. Think of the possibilities: perfectly warmed pizza, soups that taste as good as the first day, and perfectly steamed veggies, all at your fingertips. The quest for the best microwaves for reheating food can be daunting, but you’re now equipped to navigate the options and choose a model that’ll transform your kitchen into a haven of delicious, quickly-reheated meals.
Now it’s time to take the plunge! Picture yourself enjoying that flawlessly reheated lasagna, or indulging in perfectly warmed up chili on a chilly evening. Choosing the right microwave is an investment in your future comfort and convenience. Go forth and confidently select the reheating hero that perfectly fits your lifestyle and needs! You’ve got this!